Pineut snack bread | bag | Focaccia

€6,95

For the true connoisseur
Fun to make together
Perfect for drinks or a picnic

Out of stock

Good to know

You add: Water and olive oil

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How to make it

Add 240ml of water to the mix and knead for at least 10 minutes by hand or with a food processor.
Shape the dough into a ball, grease with 10ml of olive oil and place in a bowl covered with a tea towel. Leave to rise for 40 minutes at room temperature.
Line a baking tray with baking paper and place the dough on it in the desired shape, about 2cm thick. Brush the dough with the remaining olive oil, dimple it with your fingertips and leave to rise again for 45 minutes at room temperature.
Preheat the oven to 240°C. Place the tray in the middle of the oven and bake for 20–30 minutes. (Baking times are guidelines and may vary depending on your oven.)

Ingredients

WHEAT flour, baker's salt, yeast powder, emulsifier: E491 and rosemary

Serving suggestion

Delicious with a topping of coarse sea salt, olives, tomatoes or cheese. Add the topping and then bake the bread!

Nutritional values

energy: 1413 kJ / 333 kcal, fat: 1.4 g, of which saturated fatty acids: 0.3 g, carbohydrates: 74 g, of which sugars: 1.3 g, protein: 10 g, fiber: 3.1 g, salt: 1.5 g

PIN407

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What The Focaccia!

What an incredibly delicious borrelbrood this is. It’s no wonder it’s the absolute favourite of over 60 million Italians. Want to really wow your guests? Do it the Italian way and pimp your focaccia with rosemary, sun-dried tomatoes and a few olives. Mamma mia, what a sensazione!

Our products contain 0% alcohol and are completely alcohol-free.

Made with care

Behind every Pineut product, there's more than just a recipe. At the Pineut Productiehuis people work who, for various reasons, don't have straightforward access to the job market. Here, they get the chance to gain work experience, build structure and develop their talents.

Every product is assembled by hand. Ingredients are carefully weighed, jars filled, labels applied and packaging prepared for dispatch. Each step takes place in an environment where guidance, growth and teamwork come first.

By choosing a Pineut product, you're directly supporting this workplace. You're not just buying an original and flavourful product — you're backing an initiative that believes everyone deserves a fair chance.

That gives every product extra meaning. Not just in flavour, but in impact too.

Certified B Corporation

Pineut is a Certified B Corporation. This means the company has been independently assessed on the impact it makes on people, the environment and society.
The certification is awarded by the non-profit organisation B Lab and is only granted to companies that meet high standards for sustainability, transparency and social responsibility.
To achieve this certification, it's not just the product that's assessed — it's the whole company.
This includes how employees and suppliers are treated, the impact on the local community and the company's ecological footprint. Companies must also demonstrate on a regular basis that they continue to meet these standards.
For you as a customer, this means a Pineut product is more than a gift or a culinary experience. Behind it stands an organisation that makes conscious choices around fair collaboration, sustainable sourcing and social impact.
The B Corp certification shows that profit and responsibility can go hand in hand. By choosing a product from Pineut, you're supporting a company that actively works towards a positive contribution for people, communities and the planet.